Broccoli Babe

I'm Kati I'm an
artist / plant eater/ total babe

//raw till 4

@Br0ccoliBabe

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  1. I had yam sushi 4 my second dinner I had yam sushi 4 my second dinner
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    I had yam sushi 4 my second dinner

  2. dinner #1 dinner #1
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    dinner #1

  3. dont-be-chai asked: Do you add water to your smoothies or do they blend fine without it?

    I usually add 1 cup of water and a 1/2 cup of almond milk and some ice because I like it cold which also adds to the wateriness :}

  4. Pineapple + banana + coconut sugar = my fave

  5. Baking soda + vinegar every once in a while to clean the blender

    It works + fun to watch!!!!!!

  6. Chocolate breakfast F000d Chocolate breakfast F000d
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    Chocolate breakfast F000d

  7. 10 banana smoothie 10 banana smoothie
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    10 banana smoothie

  8. heyyyy it’s potato salad …. AHAH hahHa  but not really tho heyyyy it’s potato salad …. AHAH hahHa  but not really tho
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    heyyyy it’s potato salad …. AHAH hahHa but not really tho

  9. The only way for me to eat cantaloupe is by making a smoothie with tons of coconut sugar and dates
    My meals are so big that I don’t really snack anymore so it’s kinda like mono meal or nothing… but I actually really love this smoothie so it don’t matta

  10. ziggygnardust:

    napalmwarfare:

    jerryjamesstone:

    http://cookingstoned.tv/blog/2014/02/food-that-magically-regrows-itself-from-kitchen-scraps/

    Let’s face it, eating well is expensive… or it can be. Buying produce that is either organically (or biodynamically grown) is not cheap. But ingesting pesticide residue is anything but ideal.

    Luckily, you can shave a few bucks off your grocery bill by growing a few of those staples from your diet. Best part, it is much easier than you think! You don’t need seeds or anything fancy. You can simply use kitchen scraps from your next meal. How great is that!

    Everyone should honestly know this.

    ba da bing

    (via havocados)